Scrapple: It’s What’s For Breakfast…

Meet my new favorite breakfast treat. Sorry, SPAM… (But you’ll always be my first!) Now, I admit I was slow coming around to Scrapple. I first noticed it in the chilled meat section alongside bacon, ham and sausages, when we first lived on the East Coast 10 years ago. The commercial variety did not look very …

A Plan (and Hope) for Spring

After days of temperatures in the 50s and 60s (Fahrenheit), yesterday’s forecast on my Weatherbug app read, “Cloudy with rain showers likely with a chance of snow showers in the morning… Little or no snow accumulation.” Wait, what?!… Snow???  Nooooooo…… Hasn’t anyone told Mother Nature that Spring officially started last Sunday? OK, we’re talking about flurries at worst and only during …

Grapefruit 3 Ways: Lamb Khoresh with Potatoes & Grapefruit Peel

Note: This is long overdue. Cleaning out photos and recipes archived but not posted yet… This was inspired by a wonderful gift we received for Christmas a couple of years ago — a bushel of gorgeous ruby red grapefruit from Pittman & Davis, an orchard in Texas specializing in mail order delivery. Now we LOVE …