Paying Attention

One of the joys of living on a tropical island is being able to enjoy a sunrise or sunset on the beach. Or both. On the same day. Even on the same beach. Yesterday morning we decided we hadn’t had breakfast on the beach for awhile, and so we went — a jug of coffee, […]

E Komo Mai

 I am a novice student of the Tao and a long-time student of food traditions of the world. Trained first and foremost in my parents’ island kitchen, I learned early on that the soul of the family lies in its pots and pans. My mother, Fumiko, was a reluctant cook, she learned to cook […]