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Tao in the Kitchen

Tag Archives: Filipino

Sariwa! (Filipino Fresh Lumpia)

I stand corrected! Thank you to reader Ezra Antonio for his comments regarding the correct spelling of this dish (see his comments below). I’ve edited this to reflect this spelling with an “R” instead of how our family mispronounces it with an “L” — some of us are still working on the “P” and “F” […]

Posted bymochiMay 20, 2008October 15, 2014Posted inSeafood, VegetablesTags: Filipino

The Way of Cooking: Chicken soup

When you’re really not feeling well, there’s few things better than chicken soup to make it all better. So what is it about chicken soup that makes it so popular as a cold remedy? Is it just the warm liquid soothing the chest? Hot vapors loosening nasal congestion? Or is it something more? At least […]

Posted bymochiNovember 19, 2007October 11, 2014Posted inSoupsTags: Chicken, Filipino
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